(LIVET.tv) Vitamin B-12, a.k.a. cobalamin, is a water-soluble vitamin that is necessary for energy production, DNA synthesis and regulation, fatty-acid building, metabolism, along with serving the circulatory, digestive, and nervous systems to function properly. RAW B-12 is the safest form of B-12 Supplementation and is essential for optimum health on the Livet Lifestyle.
DAILY RAW B-12 SUPPLEMENTATION | Vitamin B-12 is made naturally in only Bacteria and Achaea. For our bodies to properly function, we need to supplement with Vitamin B-12 since our ability to absorb and retain it decreases over time. Take RAW Vitamin B-12 for optimum health!
DIGESTIVE SYSTEM | For healthy digestive functioning, take RAW B-12 daily.
NERVOUS SYSTEM | Vitamin B-12 is vital for brain and nervous system health.
PSYCHOLOGICAL HEALTH | Low Vitamin B-12 has been linked to depression. Supplement with RAW B-12 for increased psychological balance and positivity!
“I take my one capsule of RAW B-12 every morning. The body of information on the importance of B-12 supplementation is very expansive, and especially for those in search of optimum health with living foods & the Livet Lifestyle.”
“To be at your best level of functioning, you must take supplemental RAW B-12.”
Vitamin B-12 is a necessary component to our internal garden of health. It’s like watering the plants and nutrifying the soil. Without Vitamin B-12, the crops of our vitality would not bloom!
PREGNANT & BREASTFEEDING WOMEN | Take RAW B-12 daily to ensure optimum functioning of your system and developing child. Make sure your baby or child does not have a B-12 deficiency, in which case Vitamin B-12 supplementation would be necessary.
ELDERLY | As we age, our ability to absorb and store Vitamin B-12 reduces. Thus, we must consume supplemental Vitamin B-12 as we progress with our age.
NON-MEAT EATERS | Vitamin B-12 is not found in plant and fruit sources, with the possible exception to sea vegetables. Thus, it is essential for vegans, vegetarians, natural hygienists, raw foodists, and living foodists to consume supplemental B-12 for optimum health.
MEAT EATERS | Homocysteine is a byproduct of consuming meat. Elevated levels of homocysteine in the blood are associated with atherosclerosis, hardening and narrowing of the arteries, heart ischemia, heart attacks, blood clots, deep vein thrombosis and pulmonary embolisms, strokes, and even Alzheimer’s Disease. Vitamin B-12 helps to reduce levels of Homocysteine. Although Vitamin B-12 is found mainly in meat and dairy products, there is much concern that it is not being well-absorbed through the digestive tract in that form. Thus, it is very important for meat consumers to supplement with RAW B-12.
POST-G.I. SURGERY | Supplemental B-12 is important for those who have had a G.I. surgery since they will have a reduced ability to absorb and store B-12 efficiently.
LOW LEVELS OF B-12 | Low amounts of B-12 predisposes you to have problems in areas of the circulatory, digestive, and nervous systems, including constipation, fatigue, depression, anxiety, irritability, hair loss, stress, poor memory, muscle soreness, along with heart, blood (anemia), arterial health, and other circulatory issues.
RAW B-12 vs SYNTHETIC B-12 | RAW B-12 is the complete bacterial form of the vitamin. It is the whole-food vitamin source of B-12. Synthetic B-12 is formed in the lab and represents an isolated component of the vitamin. Respectively speaking, methylcobalamin is less toxic to use than cyanocobalamin. VITAMIN CODE RAW-B12 is a top product in the market for safe Vitamin B-12 supplementation.